PRAWNS SOUVLAKIA

PAIDAKIA

LAMB SOUVLAKIA

ROAST LAMB

MOUSAKA

CHICKEN SOUVLAKIA

PASTA

RACK OF LAMB

DINNER MENU

MEZETHES

kalamarakia 22

keftethakia 17

Deep-fried squid

spanakopita 17

Charbroiled meatballs with satziki & pita

Spinach pie (2 pcs)

garlic prawns 20

homous & pita 9
Zatziki + piTA 8

Pan-fried in garlic butter

saganaki 18

vassilis Greek salad 17

Pan-fried cheese

vegetarian plate 24

2 Spanakopitas with Greek

salad, homous, rice pilaf, and roast potatoes.

greek pasta 22

Topped with Mediterranean sauce, pan-fried tomatoes, mushrooms, mixed with fresh herbs and mizithra cheese. (With meatballs add $5)

roast lamb + pasta 29

keftethes scharas 23

Charbroiled meatballs served with Greek salad, rice pilaf, roast potatoes, and satziki.

chicken & pasta 29

Souvlakia chicken breast broiled & topped with an olive oil lemon sauce, served with pasta. The pasta is topped with Mediterranean sauce, pan-fried tomatoes, mushrooms, mixed with fresh herbs and mizithra cheese.

Tender lamb shoulder perfectly roasted and served with pasta. The pasta is topped with Mediterranean sauce. Pan-fried tomatoes, mushrooms, mixed with fresh herbs and mizithra cheese.

SOUVLAKIA

CHICKEN (9-10 oz) 25

lamb (9-10 oz) 28

PRAWNS (10 jumbo) 30

All souvlakias are served with Greek salad, rice pilaf, roast potatoes, satziki & pita

VASSILIS SPECIALTIES

roast lamb 29

Tender lamb shoulder perfectly roasted with our own herbs. Served with Greek salad, rice pilaf, roast potatoes, and satziki.

mousaka 29

Baked layers of eggplant, zucchini, and ground beef, topped with béchamel. Served with Greek salad, rice pilaf, and roast potatoes.

rack of lamb 49

Marinated in our own herbs, & spices, charbroiled. Served with Greek salad, rice pilaf, roast potatoes, and satziki.

paidakia 35

Charbroiled loin of lamb chops served with Greek salad, rice pilaf, roast potatoes and satziki.

HOUSE PLATTER

greek authentic platter 120

Mouzaka, roast lamb,

kalamari, keftedes, and 2 spanakopitas.

Served with Greek salad, rice pilaf, roast potatoes, and satziki &pita bread.

SEAFOOD PLATTERS

solomos 33

Charbroiled salmon, spiced and topped with a lemon sauce. Served with Greek salad, rice pilaf, roast potatoes, and satziki.

kalamaria dinner 30

garlic prawns (10 jumbo) 30

Pan-fried in a light garlic butter. Served with Greek salad, rice pilaf, roast potatoes, and satziki.

Deep fried squid. Served with Greek salad, rice pilaf, roast potatoes, and satziki.